Nutrition and Dietetics Department Courses
1. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 121 | Anatomy I | Core |
| NUT 109 | Principles and Practices of Nutrition I | Core |
| NUT 111 | Nutrition Education and Counselling | Core |
| NUT 113 | Basic Chemistry | Core |
| NUT 115 | Food Chemistry and Analysis I | Core |
| NUT 117 | Occupational Orientation and Ethics | Core |
| - | Elective - Free - 1 | Compulsory |
2. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 122 | Anatomy II | Core |
| FHS 142 | Medical Biology and Genetics | Core |
| HUM 103 | Humanities | Core |
| NUT 110 | Principles and Practices of Nutrition II | Core |
| NUT 116 | Food Chemistry and Analysis II | Core |
| PSY 101 | Introduction to Psychology I | Core |
| - | Elective - Free - 2 | Compulsory |
3. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 104 | Microbiology | Core |
| FHS 131 | Physiology I | Core |
| NUT 203 | Demography and Health | Core |
| NUT 205 | Nutritional Biochemistry I | Core |
| - | Elective - Core - 1 | Compulsory |
| - | Elective - Free - 4 | Compulsory |
| - | Elective - Free - 3 | Compulsory |
4. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 132 | Physiology II | Core |
| NUT 206 | Nutritional Biochemistry II | Core |
| NUT 208 | Food Microbiology | Core |
| NUT 214 | Food Control and Legislation | Core |
| - | Elective - Free - 5 | Compulsory |
| - | Elective - Core - 2 | Compulsory |
| - | Elective - Free - 6 | Compulsory |
5. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 301 | Research Methodology in Health Sciences | Core |
| HTR 301 | History of Turkish Revolution I | Core |
| NUT 301 | Mother and Child Nutrition | Core |
| NUT 303 | Assessment of Nutritional Status of Community | Core |
| NUT 315 | Food Service Systems I | Core |
| NUT 317 | Nutrition and Dietetic Practices in Adulthood Diseases I | Core |
| - | Elective - Free - 7 | Compulsory |
6. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| FHS 312 | Biostatistics | Core |
| HTR 302 | History of Turkish Revolution II | Core |
| NUT 304 | Community Nutrition and Epidemiology | Core |
| NUT 312 | Nutrition and Dietetic Practices in Childhood Diseases | Core |
| NUT 316 | Food Service Systems II | Core |
| NUT 318 | Nutrition and Dietetic Practices in Adulthood Diseases II | Core |
| - | Elective - Free - 8 | Compulsory |
7. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| NUT 403 | Management | Core |
| NUT 411 | Elective Area Practices | Core |
| NUT 417 | Area Practice I | Core |
| NUT 419 | Seminar I | Core |
| NUT 421 | Graduation Project I | Core |
| - | Elective - Area - 1 | Compulsory |
8. Semester
| Course Code | Course Name | Course Type |
|---|---|---|
| NUT 418 | Area Practice II | Core |
| NUT 420 | Seminar II | Core |
| NUT 422 | Graduation Project II | Core |
| - | Elective - Extra - 3 | Compulsory |
| - | Elective - Free - 9 | Compulsory |
| - | Elective - Extra - 4 | Compulsory |
| - | Elective - Extra - 1 | Compulsory |
| - | Elective - Area - 2 | Compulsory |
| - | Elective - Area - 3 | Compulsory |
| - | Elective - Extra - 31 | Compulsory |
| - | Elective - Extra - 2 | Compulsory |